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Find Coffee Flavor Notes and Farm Origins, and Subscribe to the Coffees That Call Your Name!

Whether you found Unleashed Coffee on a retail shelf or right here on our digital storefront, we invite you to explore the flavors and origins below to build your own coffee subscription.

FREE SHIPPING on two or more bags of coffee!

At Unleashed Coffee, we are passionate about connecting our customers to our farmers. As part of our commitment to coffee and community, we offer something you won’t find with other coffee subscriptions… a coffee community!

If you haven’t done so already, you are cordially invited to join our Farm to Cup Coffee Club where you can chat with the roaster, our farmers, and other coffee enthusiasts, as we share stories from the farms, brew tips, recipes, and good ‘ol fashion coffee and convo. Coffee can’t get any more traceable than having the opportunity to chat directly with the folks who grow it! Won’t you join us?

Product Quantity

Light Roast Coffee: Oro

Farm: Grown in the sun at Fazenda Mandacaru, Candeias, Minas Gerais, Brazil
Varietal: Catucai Yellow / Elevation: 1000m / Process: Sun-dried natural, electronically sorted
This light roast coffee has delicate and smooth chocolatey and nutty flavors, low acidity and fruitiness, no florals, bold sweetness, clean body.

Light Roast Coffee: Naranja

Farm: Cooperativa Agraria Aroma del Valle, Peru
Varietal: Caturra / Elevation: 2010m – 2240m / Process: Fully washed
This light roast coffee has notes of spice, red ripe fruit, red currant, gooseberry, red grape, red apple and dark berries.

Light Roast Coffee: Roaster's Choice

Farm: Grown in the sun at Fazenda Mandacaru, Candeias, Minas Gerais, Brazil
Varietal: Pariaso / Elevation: 1000m / Process: Sun-dried natural, electronically sorted
This light roast coffee is refined and complex with fruity and sweet notes.

Medium Roast Coffee: Rojo

Farm: Grown in the sun at Fazenda Mandacaru, Candeias, Minas Gerais, Brazil
Varietal: Topázio / Elevation: 1000m / Process: Sun-dried natural, electronically sorted
This full-bodied and well-balanced coffee has notes of fruit, slightly citrusy, naturally sweet and with a nice milk chocolate flavor.

Medium Roast Coffee: Zafiro

Farm: Shade grown at Finca Santa Marta, Mataquescuintla, Guatemala
Varietals: Bourbon, Caturra, Pache, Catuai / Elevation: approx. 2000m / Process: Washed
This flawlessly consistent coffee has notes of chocolate, caramel, and green apple with a medium, citric, grapefruit acidity.

Mini Me (Azul)

Farm: Grown in the sun at Fazenda Mandacaru, Candeias, Minas Gerais, Brazil
Varietal: Peaberry / Elevation: 1000m / Process: Sun-dried natural
This perfectly balanced coffee has notes of sweet, milk chocolate, fruity, ripe fruit, caramel, butter, sweet lemon with a citric acidity.

Dark Roast Coffee: Farm Blend

Farm: Grown in the sun at Fazenda Mandacaru, Candeias, Minas Gerais, Brazil
Varietals: Mundo Novo, Acácia, Topázio, Catucaí Yellow / Elevation: 1000m / Process: Sun-dried natural
This balanced dark roast coffee has notes of chocolate, sugar cane, cocoa, nuts, slightly citrusy, naturally sweet, milk chocolate with a medium acidity.

Espresso Blend

Farm: Grown in the sun at Fazenda Mandacaru, Candeias, Minas Gerais, Brazil
Varietal: Mundo Novo / Elevation: 1000m / Process: Sun-dried natural, electronically sorted
Roasted to perfection, our Espresso blend coffee has a smooth, intense, rich dark chocolate flavor with sweet and citrus flavors.

Dark Roast Coffee: Morando

Farm: Shade grown at Finca Santa Marta, Mataquescuintla, Guatemala
Varietal: Bourbon / Elevation: approx. 2000m / Process: Washed
This full-bodied dark roast coffee has notes of red fruit, cherry, stone fruit and milk chocolate with a grapefruit-like acidity.

Decaf

Farm: Burundi Farms
Varietal: Bourbon / Process: Washed, Swiss Water® Decaffeination Process
This well-balanced Swiss Water® Decaf coffee has notes of nectarine, cane sugar, dark chocolate, apple and floral.

Decaf Espresso

Farm: Burundi Farms
Varietal: Bourbon / Process: Washed, Swiss Water® Decaffeination Process
This well-balanced Swiss Water® Decaf coffee has notes of nectarine, cane sugar, dark chocolate, apple and floral.

Half Caf

Farm: The Rotheca Project (decaf beans) & Ngozi Province, Burundi (regular beans)
Varietal: Bourbon / Process: Washed, Swiss Water® Decaffeination Process
This well-balanced Swiss Water® Decaf coffee has notes of nectarine, cane sugar, dark chocolate, apple and floral.

Medium Roast Coffee: Harvest Blend Ground

The medium roasted Harvest Blend is a well-balanced coffee.

Harvest Blend Decaf Ground Coffee

Our medium roast ground Swiss Water® Decaf coffee is a well-balanced coffee.

5lb Office Coffee Subscription

Available in light roast, medium roast and dark roast. You choose your roast level and our roaster will select a coffee that matches the flavor profile.

Farm Blend

Savor the naturally sweet flavors of chocolate and fruit. It is a balanced blend of some of the best varietals at the farm!

  • This is a gift for someone special.

    Giving as a gift? Please check the box below to let us know that you're giving the gift of Unleashed Coffee. We'll email you a small card that you can email to your giftee (the lucky one that's about to be adequately caffeinated) or print to give them in person. Your card should arrive within 24 hours of receipt of your order.

    If for some reason, you don't receive the email with your subscription gift card, please email coffeeguys@unleashedcoffee.com.

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