Green Coffee Sampler
Mundo Novo Green
Catuaí Amarelo
Red Bourbon
TASTING NOTES: Brown sugar, caramel, chocolate, and fruit
PROCESS: Washed
VARIETAL: Red Bourbon
FARMER: Finca Santa Marta, Guatemala
Sourced directly from our farming partners in Guatemala, our Red Bourbon Green coffee beans have a balanced flavor featuring notes of brown sugar, caramel, chocolate and fruit.
Farm Blend
Caturra, Bourbon
Brazilian Geisha
Farm: Fazenda Mandacaru
Altitude: 3,300ft (1000m)
Terroir: Red soil, rich in minerals
Location: Candeias, Minas Gerais, Brazil
Harvest: Selective, ripe cherries
Processing: Sun-dried natural, electronically sorted
Although Geishas are typically grown under shade, the beans we use are not, giving this bean a distinct flavor profile not experienced with other Geishas.
Peaberry
BODY: Medium
ACIDITY: Citric
TASTING NOTES: Sweet, milk chocolate, fruity, ripe fruit, caramel, butter, sweet lemon
PROCESS: Sun-dried natural
VARIETAL: Red Catuai Peaberry
FARMER:Fazenda Mandacaru
Naturally sun-dried and sourced directly from our farming partners in Brazil, our Mini Me Peaberry Green is sweet with notes of milk chocolate, ripe fruit, caramel, butter and sweet lemon.