Dark Roast Coffee: Farm Blend

VARIETAL: Mundo Novo, Acácia, Topázio, Catucaí Yellow
BODY: Balanced
ACIDITY: Medium
TASTING NOTES: Chocolate, sugar cane, cocoa, nuts, slightly citrusy, naturally sweet, milk chocolate
PROCESS: Sun-dried Natural
REGION: Candeias, Minas Gerais, Brazil
FARMER: Fazenda Mandacaru
NET WEIGHT: 12 oz

A blend of 100% Arabica varietals sourced from farms in Brazil, this dark roast coffee has naturally sweet flavors of chocolate and fruit.

Dried naturally in the sun giving the coffee naturally sweet and balanced flavors of dark chocolate.

Perfect for those who enjoy strong coffee black. It mingles well with dairy for those who prefer their coffee with cream. Our Farm Blend delivers a delightfully full body and creamy, smooth finish with every sip.